The Harry Crossley Foundation had the privilege of visiting Infinity Culinary Training (ICT), a non-profit culinary school in Cape Town. ICT offers a comprehensive chef training program to aspiring students, and what sets it apart is that this program is provided at no cost to the students. During our visit, the team had the opportunity [read more]
Monthly Archives: August 2023
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Juliette de Beer is a Doris Crossley Foundation bursary recipient who is in her third year of BA Visual Arts at Stellenbosch University. She recently went on exchange and spent a semester studying abroad in Belgium. Juliette has kindly shared her story with us and we are so proud of her commitment to her studies [read more]